The restaurant in Las Vegas in the United States has been seen locally for many years. When I went to eat, the customers inside recommended crab legs. The crab legs of this store were very delicious, and the price of this store was not too expensive, which belonged to the public price. Can eat cool

Bacchanal Buffet

I went to Nobu&#39;s restaurant week lunch. under the heavy rain today and was a little greedy. One person ordered two 3-course [squeezing eyes]. The black cod wrapped in lettuce is very special. It is crispy on the outer layer. It is a salmon. The taste is good. The meat is very tender and moist. I feel light and stained with soy sauce. It is very good with white rice. Finally, I ate the fish skin. []. The point is, cream puff and bibble &amp; sip have their own advantages, but nobu&#39;s is not greasy, really amazing to me is black sesame cheesecake. This black sesame cheese cake is soft enough, sweet enough, sesame and cheese flavor enough and can be perfect blend. I really hope they have a bigger share to buy another tear.

No.17 of Fine Dining  in Las Vegas

The restaurant is dim and very atmospheric. The dishes here are really delicious. My favorite is his foie gras and small apple dessert. The set meal is more than 7,000 for two people. Finally, the chef also sent a cake as a gift!

No.1 of Fine Dining  in Las Vegas

Last night, BOS hosted a Michelin star in San Francisco Michael Mina, and ordered 2010 Ponsot Chambolle-Musigny Les Charmes, Flower and Fruit Fragrance, soft taste, very Chambolle, slightly poor structure. 2011 Gros Frere &amp; Soeur Grands Echezeaux, After the soberer, it will open an hour later. The liquor delivered by the restaurant 2013 Francois Carillon Saint-Aubin 1er Cru ​

No.13 of Fine Dining  in Las Vegas

This Mon Ami gabi restaurant in las Vegas, the environment is relatively modern, this main steak, I ordered seven cooked, I feel a bit old.

No.3 of Restaurants for Views & Experiences in Las Vegas

美国拉斯维加斯的这家餐厅在当地看了有好多年了，当时去吃的时候，里面的顾客都推荐蟹腿，这家店的蟹腿弄得十分入味，而且这家店的价格也不太贵，属于大众价格。可以吃到爽

为了尝尝号称世界第一自助餐的Bacchanal Buffet，排队等了一个小时，当我发誓再也不来吃的时候，真香定律生效了🙈🙈 ​这里不会像国内那样那么多限制，各种东西都是任吃的，很爽.

In order to taste the Bacchanal Buffet, which is known as the world&#39;s first buffet, I waited in line for an hour. When I vowed never to eat again, the law of true fragrance took effect. 🙈🙈 ​ There will be no restrictions like in China. All kinds of things are all for food. It&#39;s cool.

拉斯维加斯凯撒宫，开怀畅饮自助餐厅Bacchanal Buffet，57美刀一位，晚上八点半去还排了半个小时的队。。。五百多种菜品最多吃了十几种，吃完的结论是，味道不错，可我真的不适合吃自助餐了！太亏了！

Las Vegas Caesars Palace, open a free drink cafeteria Bacchanal Buffet, 57 US knife, go to 8:30 in the evening and queue for half an hour. . . More than 500 dishes ate at most a dozen kinds. After eating, the conclusion was that it tasted good, but I really didn&#39;t fit to eat the buffet! Too bad!

服務給四顆星，因為換碟有些慢，服務員不夠。等待時間要預備至少半個小時，在外面先登記，用當地手機接收信息，然後等信息來了再進門登記，付款。大概60美金含服務費。食物不錯，五星級標準，在拉斯維加斯的自助餐都是附帶的消費，真正的大頭在賭城哦。所以價格可以接受。甜品種類多，比較有特色。

The service gave four stars, because the change of disk was a bit slow and the waiter was not enough. The waiting time must be prepared for at least half an hour, register outside first, receive information on the local mobile phone, and then wait for the information to come in and register and pay. About 60 dollars including service fees. The food is good, five-star standard, the buffet in Las Vegas is incidental consumption, the real big head is in Las Vegas. So the price is acceptable. There are many sweet varieties and more distinctive.

在Caesar palace 酒店的Bacchanal  自助餐厅里享受美味的自助晚餐，食物选择多而且每食区都有各种来自世界各地的美食。从西餐到中餐，南美到亚州各种小食都可以品赏到，新鲜制做的食物吃的津津有味。

Enjoy a delicious buffet dinner at the Bacchanal cafeteria at the Caesar palace Hotel. There are many food choices and each food area has a variety of delicacies from all over the world. From Western food to Chinese food, all kinds of snacks from South America to Asia can be enjoyed, and freshly made food is delicious.

吃过最赞的雪蟹脚，肉很结实不腥，很新鲜。生蚝也很赞，可惜没有三文鱼刺身，甜品的品种很多。进去有人给拍合照，25美金一张，可以要也可以不要

I have eaten the best snow crab feet, the meat is very strong and not fishy, very fresh. The oysters are also very good, but unfortunately there is no salmon sashimi, and there are many varieties of desserts. Someone will take a photo, 25 dollars, you can ask or not.

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During the trip, I especially wanted the taste of my hometown. I was tired of eating in Las Vegas and suddenly wanted to eat Chinese food. The Beijing Noodle No. 9 of Caesar&#39;s Palace just solved my homesickness. On the same day, I actually ate an elephant sashimi, and used the cooking soup for my head. The restaurant design is very fashionable.

Salmon fillets soaked in olive oil and a few slices of truffle fungus, unique aroma and smooth taste. Tofu is a favorite, with lemon oil, truffle fungus and caviar all delicious. Desserts are better than desserts. A hollow chocolate ball drizzled with warm cotton syrup slowly melted, with dried fruit and cereal. Dynamic

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